{"id":6293,"date":"2025-04-01T16:19:20","date_gmt":"2025-04-01T10:49:20","guid":{"rendered":"https:\/\/www.bhumipublishing.com\/jsri\/jsri-issue\/ethnobotanical-exploration-and-phytochemical-screening-of-selected-spices-used-by-the-native-of-bargarh-district-odisha-india\/"},"modified":"2025-04-05T19:58:25","modified_gmt":"2025-04-05T14:28:25","slug":"ethnobotanical-exploration-and-phytochemical-screening-of-selected-spices-used-by-the-native-of-bargarh-district-odisha-india","status":"publish","type":"jsri-issue","link":"https:\/\/www.bhumipublishing.com\/jsri\/jsri-issue\/ethnobotanical-exploration-and-phytochemical-screening-of-selected-spices-used-by-the-native-of-bargarh-district-odisha-india\/","title":{"rendered":"ETHNOBOTANICAL EXPLORATION AND PHYTOCHEMICAL SCREENING OF SELECTED SPICES USED BY THE NATIVE OF BARGARH DISTRICT, ODISHA, INDIA"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p> The objective of this study is the ethnobotanical exploration and phytochemical screening of plants belonging to the spices category from Bargarh district of Odisha. The plants were tabulated as scientific name, family name, local name, the parts used, and traditional uses. For phytochemical analysis ten selected fresh parts of species were collected. The results revealed that alkaloids showed positive results in the ethanol extracts of all the selected spice\/plant species, while quinones and anthraquinones showed negative results in all.<\/p>\n","protected":false},"featured_media":0,"parent":0,"menu_order":0,"template":"","issues_type":[36],"class_list":["post-6293","jsri-issue","type-jsri-issue","status-publish","hentry","issues_type-vol-11-1-2025","has-post-title","has-post-date","has-post-category","has-post-tag","has-post-comment","has-post-author",""],"ptb_metabox":{"ptb_jsri_issue_upload_pdf":{"url":["https:\/\/www.bhumipublishing.com\/jsri\/wp-content\/uploads\/2025\/04\/8.-Alok-Sahu-1.pdf"],"title":[""]},"ptb_jsri_issue_author":"Rahul Sahu, Siddharth Mahapatra and Alok Ranjan Sahu","ptb_jsri_issue_keywords":"Ethnobotany, Phytochemical Screening, Spices, Bargarh District, Odisha"},"ptb_taxonomy":{"issues_type":[{"term_id":36,"name":"Vol. 11 (1) 2025","slug":"vol-11-1-2025","term_group":0,"term_taxonomy_id":36,"taxonomy":"issues_type","description":"","parent":0,"count":17,"filter":"raw"}]},"ptb_featured_image":null,"builder_content":"","_links":{"self":[{"href":"https:\/\/www.bhumipublishing.com\/jsri\/wp-json\/wp\/v2\/jsri-issue\/6293","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.bhumipublishing.com\/jsri\/wp-json\/wp\/v2\/jsri-issue"}],"about":[{"href":"https:\/\/www.bhumipublishing.com\/jsri\/wp-json\/wp\/v2\/types\/jsri-issue"}],"wp:attachment":[{"href":"https:\/\/www.bhumipublishing.com\/jsri\/wp-json\/wp\/v2\/media?parent=6293"}],"wp:term":[{"taxonomy":"issues_type","embeddable":true,"href":"https:\/\/www.bhumipublishing.com\/jsri\/wp-json\/wp\/v2\/issues_type?post=6293"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}